La Times Butter Cupcakes Recipe

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La Times Butter Cupcakes
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Ingredients
11
Count
Nutrition
1119
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a medium bowl, sift together the flours, baking powder, baking soda and salt.
  2. In the bowl of a stand mixer using the paddle attachment or in a large bowl using a hand mixer, cream together the butter and sugar at medium speed until the mixture is light and airy, about 5 minutes. Scrape the sides as needed for even mixing.
  3. With the mixer running, mix in the whole eggs, then the yolks, one t a time, until fully incorporated. Mix in the vanilla until just combined.
  4. Mix in the combined dry ingredients and sour cream, alternating between the two (1/3 of the dry, the 1/2 the sour cream, in stages) until both are thoroughly combined, being careful not to over-beat.
  5. Evenly spoon the batter into 20 lined cupcake pans. The batter should fill each liner 2/3 to 3/4 full. Bake the cupcakes, one pan at a time and in the center of the oven, until the cupcakes have risen and a toothpick inserted into the center comes out clean, 15 to 20 minutes. Rotate the pan halfway through for even baking.
  6. Remove the pan to a rack to cool before frosting the cupcakes. The cupcakes are best eaten the same day they are made.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1119.37 Kcal (4687 kJ)
Calories from fat 527.1 Kcal
% Daily Value*
Total Fat 58.57g 90%
Cholesterol 358.23mg 119%
Sodium 921.49mg 38%
Potassium 449.62mg 10%
Total Carbs 128.25g 43%
Sugars 39.56g 158%
Dietary Fiber 2.81g 11%
Protein 20.15g 40%
Vitamin C 0.5mg 1%
Vitamin A 0.6mg 19%
Iron 5.1mg 28%
Calcium 189.9mg 19%
Amount Per 100 g
Calories 348.42 Kcal (1459 kJ)
Calories from fat 164.07 Kcal
% Daily Value*
Total Fat 18.23g 90%
Cholesterol 111.51mg 119%
Sodium 286.83mg 38%
Potassium 139.95mg 10%
Total Carbs 39.92g 43%
Sugars 12.32g 158%
Dietary Fiber 0.88g 11%
Protein 6.27g 40%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 19%
Iron 1.6mg 28%
Calcium 59.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.7
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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