Kumquat Salsa Recipe

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Ingredients:

Serving

2 jalapenos, seeded, diced into 1/2-in pieces
3 fresh garlic cloves, chopped
1/2-3/4 cup cilantro, finely chopped
4 kumquats, quartered
2 cups orange juice
2 cups lemon juice
2 tbsp brown sugar
4 tomatoes, diced into 1/2-inch pieces
1 red onion, diced into 1/2-inch pieces
salt and pepper

Directions:

Mix jalapeños with garlic and cilantro. Remove insides from kumquats. Put insides in small pot and add orange juice, lemon juice, and brown sugar.
While reducing mixture, cut kumquat shells to 1/2-inch size and add to reduction. When reduction is done and tender, mix with the other ingredients and add salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	114 Kcal (477 kJ)
Calories from fat	1.71 Kcal
		% Daily Value*
Total Fat	0.19g	0%
Sodium	9.33mg	0%
Potassium	513.59mg	11%
Total Carbs	27.98g	9%
Sugars	18.59g	74%
Dietary Fiber	2.26g	9%
Protein	2.22g	4%
Vitamin C	110.6mg	184%
Iron	0.3mg	1%
Calcium	44.7mg	4%

Amount Per 100 g
Calories	38.4 Kcal (161 kJ)
Calories from fat	0.58 Kcal
		% Daily Value*
Total Fat	0.06g	0%
Sodium	3.14mg	0%
Potassium	173.01mg	11%
Total Carbs	9.43g	9%
Sugars	6.26g	74%
Dietary Fiber	0.76g	9%
Protein	0.75g	4%
Vitamin C	37.3mg	184%
Iron	0.1mg	1%
Calcium	15.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.