Directions:
- Place the whole, dries spices in a mortar and grind to a smooth powder.
- Take your food processor, and put these spices plus other ground spices in, and add the rest of the ingredients and process til everything combines and forms a smooth, thoroughly combined paste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 146.64 Kcal (614 kJ) | ||
| Calories from fat | 129.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.42g | 22% | |
|---|---|---|---|
| Cholesterol | 3.62mg | 1% | |
| Sodium | 694.47mg | 29% | |
| Potassium | 50.02mg | 1% | |
| Total Carbs | 4.8g | 2% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 1g | 2% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 38.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 474.57 Kcal (1987 kJ) | ||
| Calories from fat | 420.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.68g | 22% | |
|---|---|---|---|
| Cholesterol | 11.73mg | 1% | |
| Sodium | 2247.57mg | 29% | |
| Potassium | 161.9mg | 1% | |
| Total Carbs | 15.54g | 2% | |
| Sugars | 1.99g | 2% | |
| Dietary Fiber | 1.94g | 2% | |
| Protein | 3.23g | 2% | |
| Vitamin C | 7.1mg | 4% | |
| Iron | 1.6mg | 3% | |
| Calcium | 124.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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