Kringla Recipe

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Kringla
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Ingredients:

  • 1 1/2 cups sugar
  • 1 tsp salt
  • 1 egg
  • 1 cup sour cream
  • 1 1/2 cups milk
  • 4 cups flour

Directions:

  1. Rub the melted butter into the sugar.
  2. Add salt, egg and anise seed.
  3. Mix baking soda into the sour cream.
  4. Add the milk, 2 cups of SIFTED flour.
  5. Add baking powder and remainder of flour.
  6. Put plastic wrap into bowl.
  7. Cover with plastic wrap and refrigerate overnight.
  8. Grease cookie sheets.
  9. Roll into log and cut off about size of ping pong ball.
  10. Bake at 400°F (204-205°C) for about 5 minutes.
  11. Broil for 1 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.05 Kcal (214 kJ)
Calories from fat 14.81 Kcal
% Daily Value*
Total Fat 1.65g 3%
Cholesterol 2.82mg 1%
Sodium 173.18mg 7%
Potassium 28.38mg 1%
Total Carbs 8.15g 3%
Sugars 1.95g 8%
Dietary Fiber 0.67g 3%
Protein 1.02g 2%
Iron 0.4mg 2%
Calcium 28mg 3%
Amount Per 100 g
Calories 283.63 Kcal (1188 kJ)
Calories from fat 82.29 Kcal
% Daily Value*
Total Fat 9.14g 3%
Cholesterol 15.67mg 1%
Sodium 962.24mg 7%
Potassium 157.68mg 1%
Total Carbs 45.26g 3%
Sugars 10.82g 8%
Dietary Fiber 3.7g 3%
Protein 5.68g 2%
Vitamin C 0.2mg 0%
Iron 2.2mg 2%
Calcium 155.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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