Cream sugar, butter, powdered sugar, and oil.
Then cream in eggs and vanilla.
In a separate bowl mix baking soda, cream of tartar, and flour.
Start adding dry ingredients to creamed ingredients less than 1 cup at a time.
Chill in refrigerator at least 2 hours.
Drop 1-2 balls on the cookie sheet.
If you would like, you can flatten the balls with the bottom of a drinking glass that has been dipped in sugar.
Bake at 350° for 10-12 minutes or until the edges are browned.
You can also sprinkle on cinnamon and sugar, colored sugar sprinkles, etc.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1383.08 Kcal (5791 kJ)
Calories from fat	767.7 Kcal
		% Daily Value*
Total Fat	85.3g	131%
Cholesterol	107.51mg	36%
Sodium	2335.36mg	97%
Potassium	1161.84mg	25%
Total Carbs	143.85g	48%
Sugars	47.52g	190%
Dietary Fiber	8.55g	34%
Protein	15.58g	31%
Vitamin A	0.3mg	9%
Iron	5.2mg	29%
Calcium	270.5mg	27%

Amount Per 100 g
Calories	485.75 Kcal (2034 kJ)
Calories from fat	269.62 Kcal
		% Daily Value*
Total Fat	29.96g	131%
Cholesterol	37.76mg	36%
Sodium	820.2mg	97%
Potassium	408.05mg	25%
Total Carbs	50.52g	48%
Sugars	16.69g	190%
Dietary Fiber	3g	34%
Protein	5.47g	31%
Vitamin A	0.1mg	9%
Iron	1.8mg	29%
Calcium	95mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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