Directions:
- Heat oven to 350 degrees.
- Cook potatoes in boiling salted water.
- Drain.
- Combine potatoes half the cheese and marg and stir over low heat till cheese is melted.
- Add mayo sour cream 2 tbsp bacon 2 tbsp onion and pepper.
- Mix well.
- Spoon into 2 qt casserole dish.
- Top with remaining cheese bacon and onions.
- Sprinkle with paprika.
- Bake for 25 minutes or until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 467.05 Kcal (1955 kJ) | ||
| Calories from fat | 344.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.29g | 59% | |
|---|---|---|---|
| Cholesterol | 22.36mg | 7% | |
| Sodium | 345.71mg | 14% | |
| Potassium | 502.37mg | 11% | |
| Total Carbs | 28.38g | 9% | |
| Sugars | 6.64g | 27% | |
| Dietary Fiber | 4.23g | 17% | |
| Protein | 3.74g | 7% | |
| Vitamin C | 4.3mg | 7% | |
| Vitamin A | 1.4mg | 46% | |
| Iron | 1.5mg | 8% | |
| Calcium | 70mg | 7% | |
| Amount Per 100 g | |||
| Calories | 227.82 Kcal (954 kJ) | ||
| Calories from fat | 168.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.68g | 59% | |
|---|---|---|---|
| Cholesterol | 10.9mg | 7% | |
| Sodium | 168.63mg | 14% | |
| Potassium | 245.04mg | 11% | |
| Total Carbs | 13.84g | 9% | |
| Sugars | 3.24g | 27% | |
| Dietary Fiber | 2.06g | 17% | |
| Protein | 1.83g | 7% | |
| Vitamin C | 2.1mg | 7% | |
| Vitamin A | 0.7mg | 46% | |
| Iron | 0.7mg | 8% | |
| Calcium | 34.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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