Directions:
- Hint: the beef will slice easier if it is slightly frozen. (I have used round steak and sirloin steak).
- Combine all the marinade ingredients and marinate beef for at least 1 hour.
- Pour about 1 tablespoon of oil into a skillet and pan fry until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 388.84 Kcal (1628 kJ) | ||
| Calories from fat | 105.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.74g | 18% | |
|---|---|---|---|
| Cholesterol | 69.73mg | 23% | |
| Sodium | 3453.3mg | 144% | |
| Potassium | 809.09mg | 17% | |
| Total Carbs | 19.35g | 6% | |
| Sugars | 6.4g | 26% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 50.9g | 102% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 6.5mg | 36% | |
| Calcium | 91.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 180.19 Kcal (754 kJ) | ||
| Calories from fat | 48.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.44g | 18% | |
|---|---|---|---|
| Cholesterol | 32.31mg | 23% | |
| Sodium | 1600.3mg | 144% | |
| Potassium | 374.94mg | 17% | |
| Total Carbs | 8.97g | 6% | |
| Sugars | 2.97g | 26% | |
| Dietary Fiber | 0.51g | 4% | |
| Protein | 23.59g | 102% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 3mg | 36% | |
| Calcium | 42.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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