Directions:
- Add first two ingredients into a large mixing bowl, stir until sugar is dissolved. Then add the remaining ingredients and stir well. Pour over whatever meat you wish, beef, pork or chicken cover and marinate anywhere from 2 hours to 24 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1022.81 Kcal (4282 kJ) | ||
| Calories from fat | 3.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.38g | 1% | |
|---|---|---|---|
| Sodium | 16139.8mg | 672% | |
| Potassium | 952.83mg | 20% | |
| Total Carbs | 235.3g | 78% | |
| Sugars | 220.39g | 882% | |
| Dietary Fiber | 3.42g | 14% | |
| Protein | 32.07g | 64% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 8.3mg | 46% | |
| Calcium | 258.1mg | 26% | |
| Amount Per 100 g | |||
| Calories | 190.39 Kcal (797 kJ) | ||
| Calories from fat | 0.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 1% | |
|---|---|---|---|
| Sodium | 3004.31mg | 672% | |
| Potassium | 177.36mg | 20% | |
| Total Carbs | 43.8g | 78% | |
| Sugars | 41.02g | 882% | |
| Dietary Fiber | 0.64g | 14% | |
| Protein | 5.97g | 64% | |
| Vitamin C | 0.8mg | 7% | |
| Iron | 1.5mg | 46% | |
| Calcium | 48mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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