Ingredients:
- .1.kilog dough of leafey-roll -amount
- for 3 roled fat ans big
- for filling.
- 6.onions big frsh cut into mince (like for make salad)
- as onoin abide.. fresh
- 2 egss fresh shipwrecked at fork
- 3 egss boiled droutal crustier gourde
- 60g chees yellow gourde any
- 1/2 cup flour iim
- .1 spoon peppers grace white cassareep
- we need 2 templatets lobricated poco....
- 1 bowl for to mix
Directions:
- 1 carve and prepare 3 make distribute
- Into 3 leaf
- 2 each into shallow the leaf not to much-
- Each of leaf make into 33x cm
- 4 prepare the filling inside the bowl add
- -the onions and eggs boiled snd chees blend
- Add 2 eggs fresh -shipwrecked and affix salt pepper cassareep.
- 5 make 3. distribuer the ingredients into of filling on each leaf
- Ans medially at leaf troll the leaf close the butchert CLAMP lay on
- Patterns flag each into slice with bolo..
- 6-7 ? bake win DEPONET ok and aurify good luck
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 549.45 Kcal (2300 kJ) | ||
| Calories from fat | 328.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.45g | 56% | |
|---|---|---|---|
| Sodium | 506.25mg | 21% | |
| Potassium | 174.15mg | 4% | |
| Total Carbs | 51.3g | 17% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 6.75g | 14% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 2.7mg | 15% | |
| Calcium | 41.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 407 Kcal (1704 kJ) | ||
| Calories from fat | 243 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27g | 56% | |
|---|---|---|---|
| Sodium | 375mg | 21% | |
| Potassium | 129mg | 4% | |
| Total Carbs | 38g | 17% | |
| Dietary Fiber | 1g | 5% | |
| Protein | 5g | 14% | |
| Vitamin C | 1mg | 2% | |
| Iron | 2mg | 15% | |
| Calcium | 31mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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