Kiwi Pineapple Cream Recipe

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Kiwi Pineapple Cream
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Ingredients:

Directions:

  1. Place all ingredients in blender and pulse 15-30 seconds to break up chunks until smooth.
  2. Divide between 2 glasses and garnish w/ extra kiwi and pineapple chunks if desire.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.96 Kcal (1712 kJ)
Calories from fat 132.71 Kcal
% Daily Value*
Total Fat 14.75g 23%
Cholesterol 0.57mg 0%
Sodium 20.95mg 1%
Potassium 829.28mg 18%
Total Carbs 71.14g 24%
Sugars 66.13g 265%
Dietary Fiber 3.99g 16%
Protein 3.15g 6%
Vitamin C 83.7mg 139%
Iron 2.4mg 13%
Calcium 80.7mg 8%
Amount Per 100 g
Calories 172.21 Kcal (721 kJ)
Calories from fat 55.88 Kcal
% Daily Value*
Total Fat 6.21g 23%
Cholesterol 0.24mg 0%
Sodium 8.82mg 1%
Potassium 349.21mg 18%
Total Carbs 29.96g 24%
Sugars 27.85g 265%
Dietary Fiber 1.68g 16%
Protein 1.33g 6%
Vitamin C 35.2mg 139%
Iron 1mg 13%
Calcium 34mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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