Kittencal's Cheesecake Recipe

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Kittencal's Cheesecake
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Ingredients
10
Count
Nutrition
711
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Set oven to 325 degrees F.
  2. Set oven rack to middle position.
  3. Grease bottom and sides of a 9-inch springform pan,.
  4. For the crust; in a bowl combine the cookie crumbs with melted butter; mix until well combined (I use my hands for this).
  5. Pat into the bottom of the springform pan; chill while making the filling.
  6. For the filling in a large bowl using an electric mixer beat the cream cheese and sugar until fluffy (about 4 minutes).
  7. Add in eggs, lemon juice and vanilla; beat until thoroughly combined.
  8. Add in flour; beat until completely combined.
  9. Add in sour cream; beat until well combined.
  10. Pour over the crust in the pan.
  11. Bake for 1 hour.
  12. Turn the heat off and open the oven door to stay slightly.
  13. Allow the baked cheesecake to remain in the oven for 1 hour (with heat turned off).
  14. Cool slightly at room temperature then refrigerate overnight.
  15. Before serving release the sides of the pan from the cheesecake.
  16. Slice as desired then top slices with pie filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.54 Kcal (2975 kJ)
Calories from fat 243.74 Kcal
% Daily Value*
Total Fat 27.08g 42%
Cholesterol 159.78mg 53%
Sodium 635mg 26%
Potassium 87.06mg 2%
Total Carbs 108.96g 36%
Sugars 65.29g 261%
Dietary Fiber 1.61g 6%
Protein 11.32g 23%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 4.8mg 27%
Calcium 84.3mg 8%
Amount Per 100 g
Calories 856.07 Kcal (3584 kJ)
Calories from fat 293.66 Kcal
% Daily Value*
Total Fat 32.63g 42%
Cholesterol 192.5mg 53%
Sodium 765.05mg 26%
Potassium 104.89mg 2%
Total Carbs 131.28g 36%
Sugars 78.67g 261%
Dietary Fiber 1.94g 6%
Protein 13.64g 23%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 5.8mg 27%
Calcium 101.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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