Kitchen Sink Cookies Recipe

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Kitchen Sink Cookies
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Ingredients
16
Count
Nutrition
132
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter, oil and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, salt, cream of tartar and baking soda; gradually add to the creamed mixture and mix well. Stir in the remaining ingredients.
  2. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 11-13 minutes or until lightly browned. Remove to wire racks to cool. Yield: 9 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132 Kcal (553 kJ)
Calories from fat 48.3 Kcal
% Daily Value*
Total Fat 5.37g 8%
Cholesterol 7.55mg 3%
Sodium 40.3mg 2%
Potassium 31.88mg 1%
Total Carbs 19.2g 6%
Sugars 4.65g 19%
Dietary Fiber 0.27g 1%
Protein 1.61g 3%
Vitamin C 0.2mg 0%
Iron 0.3mg 1%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 335.48 Kcal (1405 kJ)
Calories from fat 122.74 Kcal
% Daily Value*
Total Fat 13.64g 8%
Cholesterol 19.19mg 3%
Sodium 102.42mg 2%
Potassium 81.03mg 1%
Total Carbs 48.8g 6%
Sugars 11.82g 19%
Dietary Fiber 0.69g 1%
Protein 4.09g 3%
Vitamin C 0.5mg 0%
Vitamin A 0.1mg 1%
Iron 0.7mg 1%
Calcium 13.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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