Kids' Fondue Recipe

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Kids' Fondue
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Ingredients:

Directions:

  1. Put the peanut butter and chocolate chips in a microwave safe bowl.
  2. Heat for 20 seconds than stir. Heat 20 more seconds than stir. Heat for 15 more seconds than stir. Heat ten last seconds and -
  3. Dip your Chex into the chocolate goo and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.78 Kcal (263 kJ)
Calories from fat 47.97 Kcal
% Daily Value*
Total Fat 5.33g 8%
Sodium 1.81mg 0%
Potassium 79.41mg 2%
Total Carbs 2.35g 1%
Sugars 0.85g 3%
Dietary Fiber 0.85g 3%
Protein 2.56g 5%
Iron 0.2mg 1%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 589 Kcal (2466 kJ)
Calories from fat 450 Kcal
% Daily Value*
Total Fat 50g 8%
Sodium 17mg 0%
Potassium 745mg 2%
Total Carbs 22g 1%
Sugars 8g 3%
Dietary Fiber 8g 3%
Protein 24g 5%
Iron 2mg 1%
Calcium 45mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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