Key Lime Sauce Recipe

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Key Lime Sauce
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Ingredients
6
Count
Nutrition
47
Calories
Total time
15
Minutes
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Ingredients:

  • 1 tbsp cornstarch
  • 1/2 cup granulated sugar , plus
  • 1/4 cup water , plus
  • 3 tbsp water

Directions:

  1. In a small bowl, dissolve the cornstarch in the 3 tablespoons of water.
  2. In a small non-aluminum saucepan stir together the sugar, the lime juice and 1/4 cup of water. Bring to a boil over moderate heat to dissolve the sugar.
  3. Stir in the cornstarch mixture and boil, stirring, for about 30 seconds or until the lime sauce thickens.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.63 Kcal (195 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.75mg 0%
Potassium 0.25mg 0%
Total Carbs 11.99g 4%
Sugars 11.26g 45%
Dietary Fiber 0.01g 0%
Vitamin C 0.2mg 0%
Calcium 1.2mg 0%
Amount Per 100 g
Calories 136.12 Kcal (570 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.18mg 0%
Potassium 0.73mg 0%
Total Carbs 35g 4%
Sugars 32.87g 45%
Dietary Fiber 0.02g 0%
Vitamin C 0.7mg 0%
Calcium 3.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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