Kahlua Fudge Sauce Recipe

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Kahlua Fudge Sauce
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Ingredients
5
Count
Nutrition
11
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Place milk in a small saucepan; cook 5 minutes over low heat. Combine water, cocoa and espresso in a small bowl; stirring until granules dissolve. Stir cocoa mixture into milk; cook 5 minutes, stirring frequently. Stir in liqueur; cook 1 minute. Remove from heat. Serve warm or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11.03 Kcal (46 kJ)
Calories from fat 4.25 Kcal
% Daily Value*
Total Fat 0.47g 1%
Cholesterol 0.64mg 0%
Sodium 3.06mg 0%
Potassium 40.31mg 1%
Total Carbs 2.28g 1%
Sugars 1.06g 4%
Dietary Fiber 0.71g 3%
Protein 0.58g 1%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 72.39 Kcal (303 kJ)
Calories from fat 27.9 Kcal
% Daily Value*
Total Fat 3.1g 1%
Cholesterol 4.22mg 0%
Sodium 20.07mg 0%
Potassium 264.47mg 1%
Total Carbs 14.96g 1%
Sugars 6.98g 4%
Dietary Fiber 4.68g 3%
Protein 3.83g 1%
Vitamin C 0.4mg 0%
Iron 2mg 2%
Calcium 58.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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