Kahlua Cheesecake Supreme Recipe

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Kahlua Cheesecake Supreme
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Ingredients
9
Count
Nutrition
295
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In the top of a double-boiler, soften gelatin in Kahlua and.
  2. Water.
  3. Beat in egg yolks, sugar, and salt.
  4. Cook over boiling water; stirring constantly until slightly thickened.
  5. Beat cheese until fluffy.
  6. Gradually beat in Kahlua mixture;.
  7. Cool. Beat egg whites until stiff but not dry.
  8. Beat cream stiff.
  9. Fold egg whites and cream into cheese mixture.
  10. Pour into prepared pie crust.
  11. Chill completely 4-5 hours prior to.
  12. Serving.
  13. Garnish with graham-cracker crumbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.27 Kcal (1236 kJ)
Calories from fat 173.14 Kcal
% Daily Value*
Total Fat 19.24g 30%
Cholesterol 114.44mg 38%
Sodium 263.57mg 11%
Potassium 97.38mg 2%
Total Carbs 25.72g 9%
Sugars 10.67g 43%
Dietary Fiber 0.61g 2%
Protein 5.54g 11%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 46.3mg 5%
Amount Per 100 g
Calories 217.12 Kcal (909 kJ)
Calories from fat 127.31 Kcal
% Daily Value*
Total Fat 14.15g 30%
Cholesterol 84.15mg 38%
Sodium 193.81mg 11%
Potassium 71.6mg 2%
Total Carbs 18.91g 9%
Sugars 7.85g 43%
Dietary Fiber 0.45g 2%
Protein 4.07g 11%
Vitamin C 0.1mg 0%
Iron 1mg 8%
Calcium 34mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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