Kahlua Cake Recipe

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Kahlua Cake
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Ingredients:

  • kaluha cake
  • 1 (6oz) package. instant chocolate pudding
  • 1/2 cup. sugar
  • 1 cup oil
  • 1/4 cup kahlua
  • 1/4 cup vodka
  • 3/4 cup water
  • 1/4 cup kahlua
  • 1/2 cup powdered sugar ,plus additional for serving

Directions:

  1. Butter bundt pan and preheat oven to 345 degrees.
  2. In a large bowl,combine all cake ingredients. Pour batter into prepared pans,smoothing top,then bake until wooden pick or skewer inserted into center comes out clean,about 55 mins.
  3. While cake is baking,make glaze. In a small bowl,whisk together Kaluha and powdered sugar. Pour over warm cake and sprinkle with additional powdered sugar before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 784.37 Kcal (3284 kJ)
Calories from fat 381.77 Kcal
% Daily Value*
Total Fat 42.42g 65%
Cholesterol 81.84mg 27%
Sodium 695.36mg 29%
Potassium 543.2mg 12%
Total Carbs 91.59g 31%
Sugars 26.14g 105%
Dietary Fiber 0.8g 3%
Protein 8.16g 16%
Iron 1.1mg 6%
Calcium 130.6mg 13%
Amount Per 100 g
Calories 375.77 Kcal (1573 kJ)
Calories from fat 182.9 Kcal
% Daily Value*
Total Fat 20.32g 65%
Cholesterol 39.21mg 27%
Sodium 333.13mg 29%
Potassium 260.23mg 12%
Total Carbs 43.88g 31%
Sugars 12.52g 105%
Dietary Fiber 0.38g 3%
Protein 3.91g 16%
Iron 0.5mg 6%
Calcium 62.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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