Directions:
- Do ahead: In a blender, purée entire can of pears. Pour purée into separate bowl/pitcher and set aside. Rinse blender bowl and return to base. To make two cocktail drinks: Pour juice of 2 oranges into blender. Add 2/3 cup pear purée, gin and sugar.
- Fill a 14-ounce glass with ice. Pour ice into blender and repeat, adding another glass of ice. Blend until smooth. Pour into cocktail glasses. Garnish with orange wheels. Serving glass: 14-ounce cocktail glass (daiquiri/poco grande).
- Nutritional Information Per Serving:.
- Calories per drink: 280 (based on 80-proof gin)**
- *Note: One 15-ounce can of pears in heavy syrup makes 6 drinks.
- **Note: Higher-proof gin contributes more calories.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 142.52 Kcal (597 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.53mg | 0% | |
| Potassium | 281.71mg | 6% | |
| Total Carbs | 36.51g | 12% | |
| Sugars | 30.4g | 122% | |
| Dietary Fiber | 4.64g | 19% | |
| Protein | 1.31g | 3% | |
| Vitamin C | 70.1mg | 117% | |
| Calcium | 56.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 69.07 Kcal (289 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.71mg | 0% | |
| Potassium | 136.53mg | 6% | |
| Total Carbs | 17.7g | 12% | |
| Sugars | 14.74g | 122% | |
| Dietary Fiber | 2.25g | 19% | |
| Protein | 0.63g | 3% | |
| Vitamin C | 34mg | 117% | |
| Calcium | 27.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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