Jose Falcon's Slaw Recipe

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Jose Falcon's Slaw
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Ingredients:

Directions:

  1. Stir together first 3 ingredients in a large bowl.
  2. Add remaining ingredients, tossing to coat. Cover and chill at least 1 hour.
  3. *1 (16-ounce) package shredded coleslaw mix may be substituted for shredded red and green cabbages.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 686.49 Kcal (2874 kJ)
Calories from fat 372.69 Kcal
% Daily Value*
Total Fat 41.41g 64%
Cholesterol 23.1mg 8%
Sodium 1014.97mg 42%
Potassium 885.62mg 19%
Total Carbs 70.84g 24%
Sugars 63.03g 252%
Dietary Fiber 6.86g 27%
Protein 6.75g 14%
Vitamin C 228.4mg 381%
Vitamin A 3mg 99%
Iron 52.7mg 293%
Calcium 150.9mg 15%
Amount Per 100 g
Calories 137.71 Kcal (577 kJ)
Calories from fat 74.76 Kcal
% Daily Value*
Total Fat 8.31g 64%
Cholesterol 4.63mg 8%
Sodium 203.6mg 42%
Potassium 177.66mg 19%
Total Carbs 14.21g 24%
Sugars 12.64g 252%
Dietary Fiber 1.38g 27%
Protein 1.35g 14%
Vitamin C 45.8mg 381%
Vitamin A 0.6mg 99%
Iron 10.6mg 293%
Calcium 30.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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