Green Tomato Relish Recipe

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Ingredients:

Serving

2 gallon. green tomatoes
1 medium head cabbage
6 green bell peppers
6 large onions
1/2 cup salt
2 cups white vinegar
1 cup water
1 cup sugar
1/2 tsp turmeric (optional)
1 (1 1/4 oz) box whole mixed pickling spices

Directions:

Chop vegetables and sprinkle with salt. stir well; let set overnight (approximately 8 hours). stir and drain off salt water. mix vinegar, water, sugar, alum and turmeric; pour over chopped vegetables. tie pickling spice in rag and put in mixture. cook slowly for 2 hours, stirring often. put in sterilized, hot jars and seal while hot. process in a boiling water bath for 5 minutes.
Prep time includes overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	319.68 Kcal (1338 kJ)
Calories from fat	2.68 Kcal
		% Daily Value*
Total Fat	0.3g	0%
Sodium	10969.57mg	457%
Potassium	1511.36mg	32%
Total Carbs	77.68g	26%
Sugars	25.94g	104%
Dietary Fiber	7.72g	31%
Protein	12.19g	24%
Vitamin C	198.2mg	330%
Vitamin A	2.2mg	74%
Iron	39.3mg	218%
Calcium	309.4mg	31%

Amount Per 100 g
Calories	22.4 Kcal (94 kJ)
Calories from fat	0.19 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	768.77mg	457%
Potassium	105.92mg	32%
Total Carbs	5.44g	26%
Sugars	1.82g	104%
Dietary Fiber	0.54g	31%
Protein	0.85g	24%
Vitamin C	13.9mg	330%
Vitamin A	0.2mg	74%
Iron	2.8mg	218%
Calcium	21.7mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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