Johnson Family Cinnamon Rolls Recipe

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Ingredients:

Serving

Directions:

Place the water, oil, dry milk powder, 3 1/2 tablespoons sugar, salt, flour, and yeast into a bread machine in the order recommended by the manufacturer. Run the machine on the Dough cycle. At the end of the cycle, remove the dough and place it on a floured work surface.
Mix 1/3 cup of sugar with the cinnamon in a bowl, and set aside. Spray a 9x13 inch pan with cooking spray.
Roll the dough out into a 10x15 inch rectangle. Spread the softened butter over the dough and sprinkle evenly with the sugar-cinnamon mixture. Roll up the dough from the long side into a tight roll. Cut the roll into 12 slices about 3/4 inch thick and place the slices into the prepared baking pan with the rolls barely touching each other. Cover with a cloth, and let rise in a warm place until doubled, 30 to 60 minutes.
Preheat oven to 375 degrees F (190 degrees C).
Bake the rolls in the preheated oven until the tops of the rolls are golden brown, 15 to 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.86 Kcal (812 kJ)
Calories from fat	59.79 Kcal
		% Daily Value*
Total Fat	6.64g	10%
Cholesterol	7.68mg	3%
Sodium	196.74mg	8%
Potassium	45.49mg	1%
Total Carbs	29.92g	10%
Sugars	5.65g	23%
Dietary Fiber	1.2g	5%
Protein	3.51g	7%
Iron	0.3mg	2%
Calcium	12.6mg	1%

Amount Per 100 g
Calories	287.34 Kcal (1203 kJ)
Calories from fat	88.62 Kcal
		% Daily Value*
Total Fat	9.85g	10%
Cholesterol	11.39mg	3%
Sodium	291.61mg	8%
Potassium	67.43mg	1%
Total Carbs	44.34g	10%
Sugars	8.38g	23%
Dietary Fiber	1.78g	5%
Protein	5.2g	7%
Vitamin A	0.1mg	1%
Iron	0.5mg	2%
Calcium	18.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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