Cinnamon Roll Coffee Cakes Recipe

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Cinnamon Roll Coffee Cakes
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Ingredients
17
Count
Nutrition
401
Calories
Total time
60
Minutes
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Ingredients:

  • 2 packages (1/4 oz each) active dry yeast
  • 1/3 cup warm water (110o to 115o)
  • 1 cup warm milk (110o to 115o)
  • 1/2 cup sugar
  • 1 tsp salt
  • filling:
  • 1/2 cup packed brown sugar
  • 1-1/2 cups chopped pecans
  • icing:
  • 1-1/2 cups confectioners' sugar
  • 2 to 3 tbsp milk

Directions:

  1. In a large bowl, dissolve yeast in warm water. Add the milk, butter, eggs, sugar, salt and 3 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough.
  2. Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  3. Punch dough down; turn onto a floured surface. Divide into four portions. Roll each portion into a 12-in. x 8-in. rectangle. In a bowl, cream the butter, brown sugar and cinnamon. Spread over each rectangle to within 1/2 in. of edges. Sprinkle with pecans. Roll up each jelly-roll style, starting with a long side; pinch seam to seal.
  4. Place each roll seam side down in a greased 15-in. x 10-in. x 1-in. baking pan; pinch ends together to form a ring. With scissors, cut from an outside edge two-thirds of the way toward center of ring at 1-in. intervals. Separate strips slightly; twist to allow filling to show, slightly overlapping previous strip. Cover and let rise in a warm place until doubled, about 30 minutes.
  5. Bake at 350° for 20-25 minutes or until golden brown. Remove from pans to wire racks to cool. Combine icing ingredients; drizzle over coffee cakes. May be frozen for up to 2 months. Yield: 4 coffee cakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.67 Kcal (1678 kJ)
Calories from fat 120.71 Kcal
% Daily Value*
Total Fat 13.41g 21%
Cholesterol 27.28mg 9%
Sodium 56.11mg 2%
Potassium 60.88mg 1%
Total Carbs 62.83g 21%
Sugars 11.3g 45%
Dietary Fiber 1.07g 4%
Protein 5.9g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 305.28 Kcal (1278 kJ)
Calories from fat 91.97 Kcal
% Daily Value*
Total Fat 10.22g 21%
Cholesterol 20.78mg 9%
Sodium 42.75mg 2%
Potassium 46.39mg 1%
Total Carbs 47.87g 21%
Sugars 8.61g 45%
Dietary Fiber 0.82g 4%
Protein 4.49g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.2mg 2%
Calcium 15.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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