Jewish Apple Cake Ala Grossinger's Recipe

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Jewish Apple Cake Ala Grossinger's
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Ingredients:

  • 1 cup sifted all-purpose flour
  • 1/2 tsp salt
  • 1 1/2 tsp baking powder
  • 6 tbsp sugar
  • 1 large egg
  • 1/4 cup milk
  • 1 tsp cinnamon

Directions:

  1. Preheat oven to 400 degrees F.
  2. Spray 9x9 glass pan with nonstick spray and set aside.
  3. Sift flour, salt, baking powder and 3Tb of sugar into a bowl.
  4. Mix in 1/2 ( 1/4 cup ) of the butter.
  5. Beat the egg and milk together, then add.
  6. Mix all well.
  7. Pour the batter ( it will be thick) into the prepared pan.
  8. Peel and slice apples-then place over batter.
  9. Sprinkle with cinnamon and the other 3 TB. sugar.
  10. Melt the remaining butter and pour over top.
  11. Bake for 35 minutes or until golden brown and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.06 Kcal (1168 kJ)
Calories from fat 145.44 Kcal
% Daily Value*
Total Fat 16.16g 25%
Cholesterol 71.88mg 24%
Sodium 215.14mg 9%
Potassium 355.02mg 8%
Total Carbs 35.01g 12%
Sugars 26.56g 106%
Dietary Fiber 3.89g 16%
Protein 1.6g 3%
Vitamin C 9.1mg 15%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 91.3mg 9%
Amount Per 100 g
Calories 121.52 Kcal (509 kJ)
Calories from fat 63.33 Kcal
% Daily Value*
Total Fat 7.04g 25%
Cholesterol 31.3mg 24%
Sodium 93.69mg 9%
Potassium 154.6mg 8%
Total Carbs 15.25g 12%
Sugars 11.57g 106%
Dietary Fiber 1.7g 16%
Protein 0.7g 3%
Vitamin C 4mg 15%
Vitamin A 0.1mg 6%
Iron 0.1mg 2%
Calcium 39.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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