Directions:
- Preheat an oven to 325 degrees F (165 degrees C). Grease and flour a 9 inch tube pan.
- Mix apples, 5 tablespoons sugar, and 2 tablespoons ground cinnamon in a bowl and set aside. Beat the oil and 2 cups of sugar with an electric mixer in a large bowl. Add the room-temperature eggs one at a time, allowing each egg to blend into the sugar mixture before adding the next. Beat in the vanilla and 1/4 cup of orange juice with the last egg. Combine the flour, baking powder, and salt in a small bowl and stir into the sugar mixture; mixing until just incorporated. Pour half of the batter into the prepared tube pan. Layer the apple mixture on top, then pour the remaining batter over the apples.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour and 25 minutes. Allow cake to cool completely in the pan before removing.
- To make glaze: Combine butter, 1/3 cup of orange juice, and 2/3 cup of sugar in a bowl. Pour over the warm cake while still in the pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5726.11 Kcal (23974 kJ) | ||
| Calories from fat | 2569.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 285.47g | 439% | |
|---|---|---|---|
| Cholesterol | 776.73mg | 259% | |
| Sodium | 2626.04mg | 109% | |
| Potassium | 2837.52mg | 60% | |
| Total Carbs | 751.96g | 251% | |
| Sugars | 427.58g | 1710% | |
| Dietary Fiber | 27.98g | 112% | |
| Protein | 63.01g | 126% | |
| Vitamin C | 72.5mg | 121% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9.7mg | 54% | |
| Calcium | 1013.3mg | 101% | |
| Amount Per 100 g | |||
| Calories | 320.77 Kcal (1343 kJ) | ||
| Calories from fat | 143.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.99g | 439% | |
|---|---|---|---|
| Cholesterol | 43.51mg | 259% | |
| Sodium | 147.11mg | 109% | |
| Potassium | 158.96mg | 60% | |
| Total Carbs | 42.12g | 251% | |
| Sugars | 23.95g | 1710% | |
| Dietary Fiber | 1.57g | 112% | |
| Protein | 3.53g | 126% | |
| Vitamin C | 4.1mg | 121% | |
| Iron | 0.5mg | 54% | |
| Calcium | 56.8mg | 101% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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