Directions:
- Combime all ingredients in a bowl and mix together. This recipe makes 14 ounces, so you can store any leftover in an airtight spice jar to make sure that the brown sugar doesn't clump.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 37.1 Kcal (155 kJ) | ||
| Calories from fat | 5.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.61g | 1% | |
|---|---|---|---|
| Cholesterol | 0.05mg | 0% | |
| Sodium | 317.21mg | 13% | |
| Potassium | 120.46mg | 3% | |
| Total Carbs | 8.07g | 3% | |
| Sugars | 3.44g | 14% | |
| Dietary Fiber | 1.6g | 6% | |
| Protein | 1.16g | 2% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 29.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 310.42 Kcal (1300 kJ) | ||
| Calories from fat | 46.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.13g | 1% | |
|---|---|---|---|
| Cholesterol | 0.46mg | 0% | |
| Sodium | 2653.9mg | 13% | |
| Potassium | 1007.8mg | 3% | |
| Total Carbs | 67.54g | 3% | |
| Sugars | 28.79g | 14% | |
| Dietary Fiber | 13.42g | 6% | |
| Protein | 9.67g | 2% | |
| Vitamin C | 4.3mg | 1% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 13.1mg | 9% | |
| Calcium | 248.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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