Directions:
- Chop jelly beans into very small pieces ( by hand or food processor with steel blade )
- Toss with a bit of flour to coat. Set aside.
- Beat butter or margarine ( and cream cheese if using ) with sugar until fluffy.
- Beat in extract, eggs and sour cream until smooth.
- Combine flour, baking soda, baking powder and salt and blend into creamed mixture.
- Reserve one cup plain batter and stir in jelly bean mixture ( and coconut if using ) to remaining batter.
- Grease and flour a bundt pan very well.
- Place and smooth 1 cup batter into pan and add remaining batter and smooth top.
- Bake 325F about one hour or tested done and top springs back when lightly touched with finger.
- Cool on rack 15 minutes and carefully invert onto serving plate.
- Cool completely.
- Dust with powdered sugar or fine colored decorators sugar or frost with pastel colored powder sugar frosting.
- Note:
- If using cream cheese use 2 tsp baking powder and omit baking soda.
- If using sour cream use both the baking soda and the baking powder.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 409.87 Kcal (1716 kJ) | ||
| Calories from fat | 243.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.1g | 42% | |
|---|---|---|---|
| Cholesterol | 95.91mg | 32% | |
| Sodium | 623.83mg | 26% | |
| Potassium | 131.08mg | 3% | |
| Total Carbs | 37.08g | 12% | |
| Sugars | 10.21g | 41% | |
| Dietary Fiber | 3.06g | 12% | |
| Protein | 6.06g | 12% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.9mg | 10% | |
| Calcium | 119mg | 12% | |
| Amount Per 100 g | |||
| Calories | 376.43 Kcal (1576 kJ) | ||
| Calories from fat | 223.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.89g | 42% | |
|---|---|---|---|
| Cholesterol | 88.09mg | 32% | |
| Sodium | 572.94mg | 26% | |
| Potassium | 120.38mg | 3% | |
| Total Carbs | 34.05g | 12% | |
| Sugars | 9.38g | 41% | |
| Dietary Fiber | 2.81g | 12% | |
| Protein | 5.57g | 12% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.7mg | 10% | |
| Calcium | 109.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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