Directions:
- Prepare and bake cake mix according to package directions for a 10 inch Bundt pan. Allow to cool completely.
- Cover cake with cream cheese frosting. Pour pie filling over frosted cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 355.41 Kcal (1488 kJ) | ||
| Calories from fat | 138.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.4g | 24% | |
|---|---|---|---|
| Cholesterol | 31.19mg | 10% | |
| Sodium | 509.64mg | 21% | |
| Potassium | 76.92mg | 2% | |
| Total Carbs | 53.3g | 18% | |
| Sugars | 23.29g | 93% | |
| Protein | 3.73g | 7% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.5mg | 8% | |
| Calcium | 124.3mg | 12% | |
| Amount Per 100 g | |||
| Calories | 417.89 Kcal (1750 kJ) | ||
| Calories from fat | 163 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.11g | 24% | |
|---|---|---|---|
| Cholesterol | 36.67mg | 10% | |
| Sodium | 599.22mg | 21% | |
| Potassium | 90.44mg | 2% | |
| Total Carbs | 62.67g | 18% | |
| Sugars | 27.39g | 93% | |
| Protein | 4.39g | 7% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.7mg | 8% | |
| Calcium | 146.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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