Jell-O Oreo Pudding Pie Recipe

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Jell-O Oreo Pudding Pie
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Ingredients
5
Count
Nutrition
1712
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Pour milk into large bowl. Add dry pudding mixes. Beat with a wire whisk 2 minutes or until well blended. Gently stir in half of the whipped topping.
  2. Pour into pie crust.
  3. Refrigerate 4 hours or until set. Garnish with remaining whipped topping and cookie halves just before serving. Store leftover pie in refrigerator.
  4. Great Substitute: Honey Maid Graham Pie Crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1711.72 Kcal (7167 kJ)
Calories from fat 544.67 Kcal
% Daily Value*
Total Fat 60.52g 93%
Cholesterol 161.86mg 54%
Sodium 1968.69mg 82%
Potassium 491.5mg 10%
Total Carbs 250.12g 83%
Sugars 152.56g 610%
Dietary Fiber 2.5g 10%
Protein 21.97g 44%
Vitamin C 0.1mg 0%
Iron 10.3mg 57%
Calcium 433.4mg 43%
Amount Per 100 g
Calories 373.07 Kcal (1562 kJ)
Calories from fat 118.71 Kcal
% Daily Value*
Total Fat 13.19g 93%
Cholesterol 35.28mg 54%
Sodium 429.07mg 82%
Potassium 107.12mg 10%
Total Carbs 54.51g 83%
Sugars 33.25g 610%
Dietary Fiber 0.54g 10%
Protein 4.79g 44%
Iron 2.3mg 57%
Calcium 94.5mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.8
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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