Directions:
- Add about 16 oreos to a food processor and chop until no large pieces remain.
- Pour into large pie plate. Add melted butter. Mix well and press to bottom of pan. Chill.
- In a mixing bowl, mix pudding mixes and milk. Mix thouroughly. (Mixture will be thick.)
- Pour pudding mixture into pie plate and spread evenly over crust.
- In a separate bowl, add cream cheese. Beat until creamy.
- Add heavy whipping cream. Beat until stiff peaks form.
- Add instant cappuccino and sugar. Mix thouroughly.
- Pour into pie plate and spread evenly over pudding layer.
- Add two more oreos to food processor and chop into small pieces. Sprinkle pieces over top of pie.
- Garnish pie with Oreos and cherries.
- Chill and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 416.63 Kcal (1744 kJ) | ||
| Calories from fat | 282.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.38g | 48% | |
|---|---|---|---|
| Cholesterol | 105.5mg | 35% | |
| Sodium | 388.3mg | 16% | |
| Potassium | 176.1mg | 4% | |
| Total Carbs | 31.12g | 10% | |
| Sugars | 22.93g | 92% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 3.95g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 106.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 296.4 Kcal (1241 kJ) | ||
| Calories from fat | 200.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.33g | 48% | |
|---|---|---|---|
| Cholesterol | 75.05mg | 35% | |
| Sodium | 276.24mg | 16% | |
| Potassium | 125.28mg | 4% | |
| Total Carbs | 22.14g | 10% | |
| Sugars | 16.32g | 92% | |
| Dietary Fiber | 0.64g | 4% | |
| Protein | 2.81g | 8% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 3% | |
| Calcium | 75.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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