Directions:
- Grease four 7 1/2- x 3- x 2-inch loaf pans, and line the sides and bottom with greased heavy brown paper. Set aside.
- Combine almonds and 1/2 cup orange juice; set aside.
- Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition.
- Combine 1 1/2 cups flour, cinnamon, cloves, nutmeg, allspice, and mace; add to creamed mixture alternately with 1 cup orange juice, beginning and ending with flour mixture. Mix well after each addition.
- Dredge remaining ingredients in 1/2 cup flour; gently stir into batter. Add almond mixture, stirring well
- Spoon batter into prepared pans. Bake at 300° for 1 hour and 30 minutes or until a wooden pick inserted in center comes out clean. Cool cakes completely in pans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2347.33 Kcal (9828 kJ) | ||
| Calories from fat | 1063.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 118.14g | 182% | |
|---|---|---|---|
| Cholesterol | 367.53mg | 123% | |
| Sodium | 157.66mg | 7% | |
| Potassium | 2552.23mg | 54% | |
| Total Carbs | 322.46g | 107% | |
| Sugars | 117.65g | 471% | |
| Dietary Fiber | 26.46g | 106% | |
| Protein | 32.87g | 66% | |
| Vitamin C | 73.7mg | 123% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 10.6mg | 59% | |
| Calcium | 247.5mg | 25% | |
| Amount Per 100 g | |||
| Calories | 337.52 Kcal (1413 kJ) | ||
| Calories from fat | 152.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.99g | 182% | |
|---|---|---|---|
| Cholesterol | 52.85mg | 123% | |
| Sodium | 22.67mg | 7% | |
| Potassium | 366.98mg | 54% | |
| Total Carbs | 46.37g | 107% | |
| Sugars | 16.92g | 471% | |
| Dietary Fiber | 3.8g | 106% | |
| Protein | 4.73g | 66% | |
| Vitamin C | 10.6mg | 123% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.5mg | 59% | |
| Calcium | 35.6mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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