Ingredients:
- these are sure to be a crowd pleaser. and they are easy to make
- makes: 30 halves
- prep time: 15 mins
- servings
- slice 15 jalapenos lengthwise and remove seeds.
- 30 toothpicks
Directions:
- Directions
- MIX THE SPICED CREAM CHEESE AND SHREDDED CHEDDAR CHEESE IN A BOWL AND FILL THE JALAPENO HALVES. WRAP EACH JALAPENO WITH A SLICE OF BACON AND SECURE WITH A TOOTHPICK. GRILL FOR 5 MINS ON THE BOTTOM SIDE FIRST THEN FLIP AND GRILL 5 MORE MINS ON THE TOP. MAKE SURE TO SPRAY THE GRILL RACKS WITH PAM OR ANOTHER NONSTICK SPRAY SO THE PEPPERS DONT STICK. ENJOY!!!!!!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 565.59 Kcal (2368 kJ) | ||
| Calories from fat | 375.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.76g | 64% | |
|---|---|---|---|
| Cholesterol | 79.25mg | 26% | |
| Sodium | 809.45mg | 34% | |
| Potassium | 223.75mg | 5% | |
| Total Carbs | 21.9g | 7% | |
| Sugars | 3.4g | 14% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 19.68g | 39% | |
| Iron | 7.3mg | 40% | |
| Calcium | 361.8mg | 36% | |
| Amount Per 100 g | |||
| Calories | 324.98 Kcal (1361 kJ) | ||
| Calories from fat | 215.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.99g | 64% | |
|---|---|---|---|
| Cholesterol | 45.54mg | 26% | |
| Sodium | 465.1mg | 34% | |
| Potassium | 128.56mg | 5% | |
| Total Carbs | 12.58g | 7% | |
| Sugars | 1.95g | 14% | |
| Dietary Fiber | 0.51g | 4% | |
| Protein | 11.31g | 39% | |
| Iron | 4.2mg | 40% | |
| Calcium | 207.9mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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