Directions:
- Preheat a grill for high heat.
- In a large bowl, combine the ground beef, jalapeno peppers, blue cheese, onion powder, garlic powder, tamari and salt. Mix well using your hands. Pat lightly into 4 large fat patties.
- Place patties on the grill, and cook for about 8 minutes per side, or until well done. Place a slice of cheese on top of each patty, and cover the grill until the cheese melts. Serve on buns with your favorite toppings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 981.22 Kcal (4108 kJ) | ||
| Calories from fat | 511.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.84g | 87% | |
|---|---|---|---|
| Cholesterol | 213.87mg | 71% | |
| Sodium | 2940.45mg | 123% | |
| Potassium | 985.26mg | 21% | |
| Total Carbs | 46.81g | 16% | |
| Sugars | 9.21g | 37% | |
| Dietary Fiber | 2.67g | 11% | |
| Protein | 71.92g | 144% | |
| Vitamin C | 25.8mg | 43% | |
| Iron | 6.1mg | 34% | |
| Calcium | 590.2mg | 59% | |
| Amount Per 100 g | |||
| Calories | 229.93 Kcal (963 kJ) | ||
| Calories from fat | 119.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.32g | 87% | |
|---|---|---|---|
| Cholesterol | 50.12mg | 71% | |
| Sodium | 689.03mg | 123% | |
| Potassium | 230.88mg | 21% | |
| Total Carbs | 10.97g | 16% | |
| Sugars | 2.16g | 37% | |
| Dietary Fiber | 0.63g | 11% | |
| Protein | 16.85g | 144% | |
| Vitamin C | 6.1mg | 43% | |
| Iron | 1.4mg | 34% | |
| Calcium | 138.3mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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