Jack's Pretzels Recipe

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Jack's Pretzels
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Ingredients
3
Count
Nutrition
12
Calories
Total time
65
Minutes
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Ingredients:

  • 1 (16 oz) bag miniature pretzel twists
  • 6 oz orville reddenbacher butter-flavored oil

Directions:

  1. Pour pretzels in a large bowl and set aside.
  2. In a separate bowl, mix oil and dry dressing mix together well.
  3. Pour over pretzels and stir until all pretzels are well coated.
  4. Spread coated pretzels out on a brown paper bag and allow to dry for about 1 hours.
  5. Store pretzels in air tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11.99 Kcal (50 kJ)
Calories from fat 0.77 Kcal
% Daily Value*
Total Fat 0.09g 0%
Cholesterol 0.09mg 0%
Sodium 22.82mg 1%
Potassium 2.49mg 0%
Total Carbs 1.96g 1%
Dietary Fiber 0.06g 0%
Protein 0.23g 0%
Iron 0.1mg 1%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 211.5 Kcal (886 kJ)
Calories from fat 13.5 Kcal
% Daily Value*
Total Fat 1.5g 0%
Cholesterol 1.5mg 0%
Sodium 402.5mg 1%
Potassium 44mg 0%
Total Carbs 34.5g 1%
Dietary Fiber 1g 0%
Protein 4g 0%
Iron 2mg 1%
Calcium 11.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

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