Jack's Party Pecans Recipe

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Jack's Party Pecans
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Ingredients:

  • 2 tbsp butter
  • 1 cup pecan halves
  • 2 tbsp jack daniel old no. 7 whiskey
  • 2 tsp soy sauce
  • 1/2 tsp salt

Directions:

  1. Melt butter in a frying pan, spread pecan halves in pan.
  2. Saute very slowly, stirring often until pecans are lightly browned.
  3. Stir in Jack Daniel's, simmer 1 minute.
  4. Add soy sauce, salt and Tabasco.
  5. Stir; cool pecans on paper towels.
  6. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.67 Kcal (1979 kJ)
Calories from fat 445.7 Kcal
% Daily Value*
Total Fat 49.52g 76%
Cholesterol 15.27mg 5%
Sodium 459.64mg 19%
Potassium 258.92mg 6%
Total Carbs 8.46g 3%
Sugars 2.43g 10%
Dietary Fiber 5.35g 21%
Protein 6.32g 13%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 45.1mg 5%
Amount Per 100 g
Calories 675.25 Kcal (2827 kJ)
Calories from fat 636.71 Kcal
% Daily Value*
Total Fat 70.75g 76%
Cholesterol 21.81mg 5%
Sodium 656.63mg 19%
Potassium 369.89mg 6%
Total Carbs 12.09g 3%
Sugars 3.47g 10%
Dietary Fiber 7.65g 21%
Protein 9.02g 13%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 2.6mg 10%
Calcium 64.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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