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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Good Ole Jack! I found this terrific snack recipe Ingredients:
2 tablespoons butter |
1 cup pecan halves |
2 tablespoons jack daniel old no. 7 whiskey |
2 teaspoons soy sauce |
1/2 teaspoon salt |
2 drops tabasco sauce |
Directions:
1. Melt butter in a frying pan, spread pecan halves in pan.
2. Saute very slowly, stirring often until pecans are lightly browned.
3. Stir in Jack Daniel's, simmer 1 minute.
4. Add soy sauce, salt and Tabasco.
5. Stir; cool pecans on paper towels.
6. Store in an airtight container.
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