Italian Sausage and Shrimp Soup Recipe

Directions:

1. In a large pot heat olive oil and add garlic and onion, cook for 2 minutes.
2. Add sausage and cook until almost brown.
3. Add celery and cook for 3 minutes.
4. Add potatoes, diced tomatoes, chicken stock, bay leaf, salt and pepper.
5. Bring to a boil, reduce heat and simmer for 20 minutes.
6. Add shrimp, spinach, parsley and red pepper.
7. Simmer for 30 minutes.
8. Serve with grated parmesan cheese.