Italian Pepperoni Cheese Puffs Recipe

Directions:

1. Grease 2 large baking sheets then set aside.
2. In a large saucepan combine water and shortening then bring to boiling.
3. Add flour all at once stirring vigorously.
4. Cook and stir until mixture forms a ball then remove from heat and cool 10 minutes.
5. Add eggs 1 at a time beating well with a wooden spoon after each addition.
6. Stir in pepperoni, cheese, parsley, garlic powder and pepper.
7. Drop dough by rounded teaspoons 2 inches apart onto prepared baking sheets.
8. Bake at 450 for 17 minutes.
9. Transfer to a wire rack.
10. Serve warm.