Directions:
- This is a small recipe for one large or two salads.
- To make the vinaigrette, put the ingredients into a jar with tight lid and shake vigorously to emulsify the dressing. Pour onto salad, toss and serve.
- Shake prior to each use.
- Keep in refrigerator
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.44 Kcal (1132 kJ) | ||
| Calories from fat | 266.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.64g | 46% | |
|---|---|---|---|
| Sodium | 307.07mg | 13% | |
| Potassium | 28.54mg | 1% | |
| Total Carbs | 1.34g | 0% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 0.23g | 0% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 8.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 542.55 Kcal (2272 kJ) | ||
| Calories from fat | 535.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.46g | 46% | |
|---|---|---|---|
| Sodium | 616.04mg | 13% | |
| Potassium | 57.26mg | 1% | |
| Total Carbs | 2.69g | 0% | |
| Sugars | 0.22g | 0% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 0.47g | 0% | |
| Vitamin C | 2.4mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 17.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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