Irish Herb Scones Recipe

Posted by
Rate It!
Irish Herb Scones
Add your photo!
Ingredients
10
Count
Nutrition
181
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1/2 lb mealy potatoes
  • 4 tbsp flour
  • 1/4 tsp salt
  • 4 tbsp oil
  • 1/2 tsp dried dill
  • 1/4 tsp savory
  • 1/4 tsp marjoram
  • 1/4 tsp powdered sage

Directions:

  1. 1.Boil or bake the potatoes, then pass through a foodmill.
  2. 2.Mix the flour, salt, oil & herbs with the potatoes.
  3. 3.On a floured board, roll this dough to a thickness of about 1/4 inch.
  4. 4.Cut into triangles 3 or 4 inches wide.
  5. 5.Fry in very hot oil on both sides until light golden.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.9 Kcal (757 kJ)
Calories from fat 140.05 Kcal
% Daily Value*
Total Fat 15.56g 24%
Sodium 355.4mg 15%
Potassium 35mg 1%
Total Carbs 9.62g 3%
Sugars 0.02g 0%
Dietary Fiber 1.18g 5%
Protein 1.28g 3%
Vitamin C 2.7mg 4%
Iron 0.8mg 5%
Calcium 36mg 4%
Amount Per 100 g
Calories 584.14 Kcal (2446 kJ)
Calories from fat 452.24 Kcal
% Daily Value*
Total Fat 50.25g 24%
Sodium 1147.61mg 15%
Potassium 113.02mg 1%
Total Carbs 31.06g 3%
Sugars 0.07g 0%
Dietary Fiber 3.82g 5%
Protein 4.14g 3%
Vitamin C 8.6mg 4%
Iron 2.7mg 5%
Calcium 116.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top