Directions:
- Mix thoroughly and allow flavors to blend for at least one hour.
- You may use this on meat, tofu, vegs.
- Use for marinade and basting sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.48 Kcal (563 kJ) | ||
| Calories from fat | 38.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.32g | 7% | |
|---|---|---|---|
| Sodium | 573.79mg | 24% | |
| Potassium | 99.98mg | 2% | |
| Total Carbs | 23.64g | 8% | |
| Sugars | 21.97g | 88% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 2.96g | 6% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 12.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 244.56 Kcal (1024 kJ) | ||
| Calories from fat | 70.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.86g | 7% | |
|---|---|---|---|
| Sodium | 1043.5mg | 24% | |
| Potassium | 181.82mg | 2% | |
| Total Carbs | 42.99g | 8% | |
| Sugars | 39.96g | 88% | |
| Dietary Fiber | 1.15g | 3% | |
| Protein | 5.38g | 6% | |
| Vitamin C | 1.2mg | 1% | |
| Iron | 0.7mg | 2% | |
| Calcium | 22.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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