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Individual Carrot Cakes with Coconut Glaze Recipe

Individual Carrot Cakes with Coconut Glaze Recipe

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Individual Carrot Cakes with Coconut Glaze

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Ingredients:

Serving

1 cup vegetable oil
4 large eggs
2 tsp vanilla
1 1/2 cups granulated sugar
3 tbsp apple butter
2 cups all-purpose flour
1/2 tsp baking soda
1 1/2 tsp baking powder
1/4 tsp salt
1 tsp cinnamon
1 1/2 tsp pumpkin pie spice
1/2 cup chopped walnuts
1/2 cup grated unsweetened coconut
1 lb peeled and grated carrot
1/3 cup coconut milk
1/2 cup mascarpone cheese, at room temperature
1 lime , zest of
2 tbsp orange juice
1 tsp fresh ginger, minced (very fine )
2 tbsp honey

Directions:

Preheat oven to 350 F.
Degrees.
Spray cake pans with oil.
Combine wet ingredients and sugar in food processor.
In a large bowl, sift together the dry ingredients.
Add the dry ingredients to the wet mixture in the food processor and pulse several times to blend until smooth.
Transfer mixture from food processor to large bowl.
Fold in walnuts, coconut, and carrots.
Pour mixture into prepared pans and bake for 25 to 35 minutes or until cake tester comes out clean.
If making larger cakes, cooking time will be longer.
Cool on wire rack.
In a medium bowl whisk together coconut milk, mascarpone cheese, and honey.
Add lime zest, orange juice and ginger and whisk together until smooth and incorporated.
Pour immediately over cooled cakes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	397.24 Kcal (1663 kJ)
Calories from fat	218.73 Kcal
		% Daily Value*
Total Fat	24.3g	37%
Cholesterol	59.77mg	20%
Sodium	128.31mg	5%
Potassium	245.66mg	5%
Total Carbs	42.3g	14%
Sugars	25.69g	103%
Dietary Fiber	2.38g	10%
Protein	5.51g	11%
Vitamin C	4.6mg	8%
Vitamin A	0.3mg	10%
Iron	0.9mg	5%
Calcium	59.5mg	6%

Amount Per 100 g
Calories	306.47 Kcal (1283 kJ)
Calories from fat	168.75 Kcal
		% Daily Value*
Total Fat	18.75g	37%
Cholesterol	46.11mg	20%
Sodium	98.99mg	5%
Potassium	189.52mg	5%
Total Carbs	32.63g	14%
Sugars	19.82g	103%
Dietary Fiber	1.84g	10%
Protein	4.25g	11%
Vitamin C	3.5mg	8%
Vitamin A	0.2mg	10%
Iron	0.7mg	5%
Calcium	45.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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