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Individual Carolina Peach Tarte Tatins with Lemon Ice Cream Recipe

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Individual Carolina Peach Tarte Tatins with Lemon Ice Cream
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Ingredients
6
Count
Nutrition
1034
Calories
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Ingredients:

Directions:

  1. Combine 1 cup plus 2 tablespoons sugar and 1/4 cup water in heavy medium saucepan. Bring to simmer over medium heat, stirring until sugar dissolves. Increase heat and boil without stirring until syrup is deep amber, occasionally brushing down pan sides with wet pastry brush and swirling pan, about 10 minutes. Remove from heat. Add butter and allow to melt (mixture will bubble vigorously). Stir over low heat until any caramel bits dissolve. Immediately divide caramel evenly among eight 3/4-cup custard cups; cool slightly. Place 1 peach half, cut side up, atop caramel in each custard cup. DO AHEAD: Can be prepared 2 hours ahead. Let stand at room temperature.
  2. Preheat oven to 400°F. Place 1 puff pastry sheet on lightly floured surface. Using extra 3/4-cup custard cup as template, place cup upside down on puff pastry sheet. Using small sharp knife, cut around cup, forming dough round. Cut 3 more dough rounds from same puff pastry sheet. Repeat with second puff pastry sheet, making 8 rounds total. Place 1 dough round atop peach in each custard cup, tucking edges of dough around peach in each cup. Brush dough with egg glaze; sprinkle lightly with sugar.
  3. Bake tarte Tatins until pastry is puffed and deep golden, about 25 minutes. Using oven mitts to protect hands, invert 1 tarte Tatin onto each of 8 plates. Let stand until tarte Tatins cool slightly, 10 to 15 minutes. Place scoop of Lemon Ice Cream alongside each and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1033.96 Kcal (4329 kJ)
Calories from fat 828.07 Kcal
% Daily Value*
Total Fat 92.01g 142%
Cholesterol 184.57mg 62%
Sodium 163.32mg 7%
Potassium 201.41mg 4%
Total Carbs 50.09g 17%
Sugars 21.31g 85%
Dietary Fiber 2.73g 11%
Protein 5.97g 12%
Vitamin C 5.3mg 9%
Vitamin A 0.8mg 28%
Iron 1.9mg 10%
Calcium 32.2mg 3%
Amount Per 100 g
Calories 423.59 Kcal (1773 kJ)
Calories from fat 339.24 Kcal
% Daily Value*
Total Fat 37.69g 142%
Cholesterol 75.61mg 62%
Sodium 66.91mg 7%
Potassium 82.51mg 4%
Total Carbs 20.52g 17%
Sugars 8.73g 85%
Dietary Fiber 1.12g 11%
Protein 2.45g 12%
Vitamin C 2.2mg 9%
Vitamin A 0.3mg 28%
Iron 0.8mg 10%
Calcium 13.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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