Individual Bread Puddings with Banana Sauce Recipe

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Individual Bread Puddings with Banana Sauce
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Ingredients
11
Count
Nutrition
833
Calories
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Ingredients:

  • 6 large eggs
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 2 cups whole milk
  • 1 tbsp vanilla
  • 2 tsp cinnamon
  • 1 stick (1/2 cup) unsalted butter , cut into pieces
  • 1/4 cup packed light brown sugar
  • 1/4 cup light or amber rum

Directions:

  1. Make bread puddings: Whisk together eggs, sugar, and salt in a large bowl, then whisk in milk, vanilla, and cinnamon.
  2. Place 2 slices of bread in each buttered muffin cup, then divide custard among cups. Let stand, gently pressing down on bread occasionally, until soft and some of custard is absorbed, about 30 minutes.
  3. Preheat oven to 350°F.
  4. Bake bread puddings in middle of oven until golden on top and a tester inserted in center comes out clean, 30 to 35 minutes. Transfer to a rack to cool slightly, about 5 minutes (puddings will sink slightly in center). Remove from pan, then cool on rack until warm, about 10 minutes more.
  5. Make sauce while puddings cool: Cut bananas crosswise into 1/3-inch-thick slices. Melt butter in a 1-quart heavy saucepan over moderate heat, then add brown sugar and cook, whisking, until smooth and combined well, about 1 minute. Add rum and bananas, then simmer, stirring occasionally, 2 minutes.
  6. Serve puddings warm with sauce spooned over them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 832.89 Kcal (3487 kJ)
Calories from fat 354.9 Kcal
% Daily Value*
Total Fat 39.43g 61%
Cholesterol 268.98mg 90%
Sodium 1074.03mg 45%
Potassium 508.05mg 11%
Total Carbs 99.12g 33%
Sugars 27.79g 111%
Dietary Fiber 5.42g 22%
Protein 21.1g 42%
Vitamin C 6.1mg 10%
Vitamin A 0.4mg 13%
Iron 1.2mg 6%
Calcium 155.4mg 16%
Amount Per 100 g
Calories 232.96 Kcal (975 kJ)
Calories from fat 99.26 Kcal
% Daily Value*
Total Fat 11.03g 61%
Cholesterol 75.23mg 90%
Sodium 300.4mg 45%
Potassium 142.1mg 11%
Total Carbs 27.72g 33%
Sugars 7.77g 111%
Dietary Fiber 1.52g 22%
Protein 5.9g 42%
Vitamin C 1.7mg 10%
Vitamin A 0.1mg 13%
Iron 0.3mg 6%
Calcium 43.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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