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Ina Garten's Old-Fashioned Salad Recipe

Ina Garten's Old-Fashioned Salad Recipe

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Ingredients:

Serving

Directions:

Place potatoes in boiling water, then lower the heat and simmer water until potatoes are barely tender, about 15 minutes; drain potatoes and keep them warm.
In a small bowl, whisk together the mayonnaise, buttermilk, Dijon and whole grain mustards, 1 teaspoon salt and 1 teaspoon pepper, set aside.
When cool enough to handle, cut potatoes into salad-size pieces, into a bowl and pour enough dressing over them to moisten.
Add the celery, red onion, 2 teaspoons salt and one teaspoon pepper.
Toss well, cover and refrigerate for a few hours for the flavors to marry.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	257.44 Kcal (1078 kJ)
Calories from fat	190.44 Kcal
		% Daily Value*
Total Fat	21.16g	33%
Cholesterol	12.39mg	4%
Sodium	287.96mg	12%
Potassium	422.92mg	9%
Total Carbs	14.83g	5%
Sugars	2.28g	9%
Dietary Fiber	2.14g	9%
Protein	2.57g	5%
Vitamin C	8.6mg	14%
Iron	1mg	5%
Calcium	29mg	3%

Amount Per 100 g
Calories	186.34 Kcal (780 kJ)
Calories from fat	137.85 Kcal
		% Daily Value*
Total Fat	15.32g	33%
Cholesterol	8.97mg	4%
Sodium	208.43mg	12%
Potassium	306.12mg	9%
Total Carbs	10.73g	5%
Sugars	1.65g	9%
Dietary Fiber	1.55g	9%
Protein	1.86g	5%
Vitamin C	6.2mg	14%
Iron	0.7mg	5%
Calcium	21mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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