Iced Mandarin Orange Tea Recipe

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Iced Mandarin Orange Tea
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Ingredients
7
Count
Nutrition
65
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Place tea bags in a stainless steel or other ceramic bowl.
  2. Pour in the boiling water.
  3. Stir in the sugar and steep for 5 minutes.
  4. Remove the tea bags, allow it to cool.
  5. Add juices, stir well.
  6. Quarter fill tall glasses with ice and pour in the Manderin tea.
  7. A nice touch is to frost the glasses in your freezer before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.51 Kcal (270 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.18mg 0%
Potassium 206.29mg 4%
Total Carbs 17.11g 6%
Sugars 14.75g 59%
Dietary Fiber 1.55g 6%
Protein 1.31g 3%
Vitamin C 51.3mg 86%
Calcium 36.6mg 4%
Amount Per 100 g
Calories 22.99 Kcal (96 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.92mg 0%
Potassium 73.51mg 4%
Total Carbs 6.1g 6%
Sugars 5.26g 59%
Dietary Fiber 0.55g 6%
Protein 0.47g 3%
Vitamin C 18.3mg 86%
Calcium 13mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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