Directions:
- Boil water.
- Remove from heat, add minced ginger and tea bags. Steep tea for ~3 minutes.
- Remove tea bags and strain tea into a pitcher. Refrigerate until cold & serve w/ sweetener if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4.85 Kcal (20 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 10.56mg | 0% | |
| Potassium | 86.84mg | 2% | |
| Total Carbs | 0.93g | 0% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.29g | 1% | |
| Calcium | 49.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 1.02 Kcal (4 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.22mg | 0% | |
| Potassium | 18.25mg | 2% | |
| Total Carbs | 0.19g | 0% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 0.06g | 1% | |
| Calcium | 10.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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