Directions:
- Combine espresso, milk and extract in a cup, over ice.
- Top with whipped cream.
- Garnish with a thin wafer if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 41.33 Kcal (173 kJ) | ||
| Calories from fat | 16.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.8g | 3% | |
|---|---|---|---|
| Cholesterol | 6.68mg | 2% | |
| Sodium | 33.93mg | 1% | |
| Potassium | 140.55mg | 3% | |
| Total Carbs | 4g | 1% | |
| Sugars | 2.84g | 11% | |
| Protein | 2.15g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 85.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 41.31 Kcal (173 kJ) | ||
| Calories from fat | 16.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.8g | 3% | |
|---|---|---|---|
| Cholesterol | 6.68mg | 2% | |
| Sodium | 33.92mg | 1% | |
| Potassium | 140.48mg | 3% | |
| Total Carbs | 4g | 1% | |
| Sugars | 2.83g | 11% | |
| Protein | 2.15g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 85.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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