Directions:
- Combine eggs, onion, and milk together in a mixing bowl.
- Mix baking powder, baking soda, salt, sugar, cornmeal, and flour together.
- Then mix the dry ingredients with the milk mixture. Blend well.
- Drop by spoonfuls into hot oil and cook until golden brown.
- Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 317.54 Kcal (1329 kJ) | ||
| Calories from fat | 42.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.72g | 7% | |
|---|---|---|---|
| Cholesterol | 82.76mg | 28% | |
| Sodium | 1026.15mg | 43% | |
| Potassium | 578.32mg | 12% | |
| Total Carbs | 61.07g | 20% | |
| Sugars | 5.97g | 24% | |
| Dietary Fiber | 5.1g | 20% | |
| Protein | 10.17g | 20% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 2.5mg | 14% | |
| Calcium | 188.4mg | 19% | |
| Amount Per 100 g | |||
| Calories | 185.38 Kcal (776 kJ) | ||
| Calories from fat | 24.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.75g | 7% | |
|---|---|---|---|
| Cholesterol | 48.32mg | 28% | |
| Sodium | 599.08mg | 43% | |
| Potassium | 337.63mg | 12% | |
| Total Carbs | 35.66g | 20% | |
| Sugars | 3.48g | 24% | |
| Dietary Fiber | 2.98g | 20% | |
| Protein | 5.94g | 20% | |
| Vitamin C | 1.1mg | 3% | |
| Iron | 1.5mg | 14% | |
| Calcium | 110mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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