Huntington Chicken Recipe

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Huntington Chicken
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Ingredients
11
Count
Nutrition
298
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Cook chicken in wine and enough water to cover until tender, seasoning with salt and pepper.
  2. Pour off and reserve liquid; remove fat; add enough water to make 1-1/2 cups.
  3. Cook macaroni and green pepper in chicken liquid for 10 minutes. Drain, reserving liquid.
  4. Remove chicken from bones and cut into bite-sized pieces.
  5. In a large mixing bowl, combine chicken, cooked macaroni, green pepper, drained mushrooms, soup, chicken liquid, and Tabasco sauce.
  6. In an 8x12-in baking dish, layer half the chicken mixture followed by half the cracker crumbs and cheese. Repeat layers, ending with cheese.
  7. Bake at 350 degrees until cheese has melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 297.59 Kcal (1246 kJ)
Calories from fat 179.96 Kcal
% Daily Value*
Total Fat 20g 31%
Cholesterol 102.35mg 34%
Sodium 289.6mg 12%
Potassium 279.97mg 6%
Total Carbs 2.64g 1%
Sugars 1.58g 6%
Dietary Fiber 0.53g 2%
Protein 21.14g 42%
Vitamin C 9.9mg 16%
Iron 1.3mg 7%
Calcium 121.6mg 12%
Amount Per 100 g
Calories 191.77 Kcal (803 kJ)
Calories from fat 115.96 Kcal
% Daily Value*
Total Fat 12.88g 31%
Cholesterol 65.95mg 34%
Sodium 186.61mg 12%
Potassium 180.41mg 6%
Total Carbs 1.7g 1%
Sugars 1.02g 6%
Dietary Fiber 0.34g 2%
Protein 13.62g 42%
Vitamin C 6.3mg 16%
Iron 0.8mg 7%
Calcium 78.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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