Directions:
- Use equal amounts of cornmeal and water, I am basing this on 2 cups of each. 2 cups = about 6-8 small patties.
- Mix sugar, onion and salt into dry cornmeal.
- Bring water to a brisk boil.
- Stir the water into the meal mixing thoroughly.
- Dipping your hands into COLD water form the batter into small loaves or patties.
- Place gently into HOT oil and fry until golden brown. It cooks very fast.
- Serve with Honey Butter or plain Butter.
- This is an awesome change of pace from regular cornbread. Be creative and ENJOY. The key is to use HOT water and HOT oil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1.62 Kcal (7 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 16.16mg | 1% | |
| Potassium | 0.01mg | 0% | |
| Total Carbs | 0.42g | 0% | |
| Sugars | 0.41g | 2% | |
| Amount Per 100 g | |||
| Calories | 353.64 Kcal (1481 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3525.27mg | 1% | |
| Potassium | 2.55mg | 0% | |
| Total Carbs | 90.91g | 0% | |
| Sugars | 89.09g | 2% | |
| Calcium | 3.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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